UKSSSC Various Posts Recruitment 2025
UKSSSC Various Posts Recruitment 2025
The Uttarakhand Subordinate Service Selection Commission (UKSSSC) has announced the UKSSSC Various Posts Recruitment 2025, inviting applications for multiple positions across different departments.The notification is for recruitment of Assistant Agriculture Officer, Pratiroop Sahayak & Others.
Job Title | Assistant Agriculture Officer & Others |
Organization | UKSSSC |
Advt. No. | 68/2025 |
Application Starts | 06/02/2025 |
Application Ends | 28/02/2025 |
Application Mode | Online |
Vacancy & Pay Scale:
Applications are invited for a total of 241 vacant posts under the following categories:
Post Name | Vacancies | Age Limit | Pay Scale |
Assistant Agriculture Officer | 7 | 21-42 years | Rs.44900-142400 |
Senior Milk Inspector | 3 | 21-42 years | Rs.35400-112400 |
Pharmacist | 10 | 21-42 years | Rs.35400-112400 |
Chemist | 12 | 18-42 years | Rs.35400-112400 |
Technical Assistant Class-I (Engineering Branch) | 3 | 21-42 years | Rs.44900-142400 |
Laboratory Assistant (Chemistry) | 6 | 21-42 years | Rs.25500-81100 |
Mushroom Supervisor Class-3 | 5 | 21-42 years | Rs.25500-81100 |
Laboratory Assistant (Botany) | 6 | 21-42 years | Rs.25500-81100 |
Laboratory Assistant (Horticulture) | 6 | 21-42 years | Rs.25500-81100 |
Laboratory Assistant | 7 | 18-42 years | Rs.29200-92300 |
Pashudhan Prasar Adhikari | 120 | 21-42 years | Rs.2540-112400 |
Food Processing Branch Class-3 Supervisor (Canning) | 19 | 18-42 years | Rs.25500-81100 |
Food Processing Branch Class-3 Supervisor (Supervisor Culinary/Cookery) | 1 | 18-42 years | Rs.25500-81100 |
Photographer | 3 | 21-42 years | Rs.29200-92300 |
Graduate Assistant | 2 | 21-42 years | Rs.29200-92300 |
Pratiroop Sahayak | 25 | 18-42 years | Rs.19900-63200 |
Scientific Assistant | 6 | 21-42 years | Rs.29200-92300 |
Forest Guard | – | 18-28 years | Rs.29200-92300 |
Eligibility Criteria:
Educational Qualifications:
- Assistant Agriculture Officer: Postgraduate degree in Agrochemistry/Soil Science/Soil Conservation from a recognized university.
- Pravidhik Sahayak: Bachelor’s degree in Agricultural Engineering from a recognized institution.
- Varishth Dugdh Nirikshak: Bachelor’s degree in Dairy Technology or Dairy Science from a recognized university.
- Lab Assistant (Chemical Science): B.Sc. with Chemistry or Soil/Land Chemistry or Agricultural Chemistry.
- Canning Supervisor: Bachelor’s degree in Food Technology or Food Preservation from a recognized university.
- Supervisor (Pakkalla/Kukri): Diploma in Bakery and Confectionery from a recognized institution.
- Mushroom Supervisor: Bachelor’s degree in Agriculture with specialization in Horticulture or Mushroom Cultivation.
- Lab Assistant (Biological Science): B.Sc. with Botany or Zoology from a recognized university.
- Lab Assistant (Udyan Science): B.Sc. in Horticulture or Agriculture with specialization in Horticulture.
For detailed post-wise qualifications, please refer to the official notification.
Application Fee:
- General/OBC/EWS: ₹300/-
- SC/ST/PH: ₹150/-
Fee can be paid through online mode.
Selection Process:
The selection process comprises:
- Written Examination: Objective type questions relevant to the post applied for.
- Document Verification: Verification of original documents for shortlisted candidates.
Detailed information about the selection process is available in the official notification.
How to Apply:
- Visit the Official Website: sssc.uk.gov.in
- Registration: Complete the One-Time Registration (OTR) process.
- Application Form: Log in using your credentials and fill out the application form for the desired post.
- Upload Documents: Upload scanned copies of the required documents, including photograph and signature.
- Fee Payment: Pay the application fee through the available online payment modes.
- Submit Application: Review all details and submit the application.
Important Dates:
Application Start Date | February 06, 2025 |
Application End Date | February 28, 2025 |
Important Links:
Official Website | UKSSSC |
Official Notification | Link 1Â /Â Link 2 |
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